When the temps start to drop and the leaves start to change, this Paleo Pumpkin Bread with Chocolate Chips is the answer to your mid-afternoon snack cravings. Made with almond and coconut flours and studded with pecans and dark chocolate chips, this gluten-free pumpkin bread is delicious with a cup of coffee or tea, is...
The post Paleo Pumpkin Bread with Chocolate Chips appeared first on The Real Food Dietitians.
from The Real Food Dietitians https://ift.tt/3bDjHIv
https://ift.tt/eA8V8J https://ift.tt/2bywUVl
0 Comments